Aula de culinária em Paris: Aprenda a preparar croissants
Siga as instruções passo a passo e aprenda como fazer uma massa de croissant macia do começo ao fim. Com a orientação prática de seu instrutor, domine a arte de dobrar a massa e descubra como obter ótimos resultados sempre. Em seguida, coloque seus croissants no forno e veja-os crescer lentamente. Durante sua aula, você também fará pain au chocolat — um rolo doce com recheio de chocolate.
Depois de aproximadamente duas horas, após assá-los, pegue seus doces frescos do forno e desfrute deles com uma xícara de chá, café ou um copo de suco. Quando terminar, despeça-se do seu instrutor e receba uma caixa com suas criações para compartilhar com seus amigos e familiares, além de uma cópia eletrônica das receitas em inglês.
- Uso de equipamentos e vestimentas necessários
- Caixa para levar de 5 a 6 croissants
- Café, chá ou suco de frutas
- Cópia eletrônica de receitas inglesas
- A confirmação será recebida no momento da reserva
- A idade mínima é de 10 anos para esse passeio
- Nenhuma criança desacompanhada aceita
The Chef was amazing. . .experienced, knowledgeable, patient and with a wonderful sense of humor. The end result of the four hour class was wanting more time with this talented Chef. The Croissants we made were delicious! AND at the end of the class the six students had tea, coffee, juice and Croissants. YUM! PLUS we received a copy of the recipe and a box of Croissants.
The cooking class was excellent. Hugo was very interactive and very knowledgeable. Plus the croissants that you got to take home were delicious.
This class was great! Do yourself a favor and take this class.
Such an enjoyable experience! Amanda was delightful- she engaged everyone in the process and the class was well-paced. Lovely venue. I felt like I really accomplished something and had fun doing it- I would definitely recommend!
This was the best! Amanda was friendly, informative and so pleasant we could have stayed in her kitchen all day. The croissant making process is much longer than I ever assumed but this class went so fast and was so enjoyable I would recommend it to everyone. Very hands on and the croissants were delicious. If I ever get back to Paris I would definitely take another one of her classes.
Nice time but a bit costly.
le foodist....we arrived a bit early and waited outside to accomadate the the dinner class that was finishing there program...not a problem...we took a few photos and as the party exited we either spoke to them of where they were from or how much they enjoyed the activity . We were pleasantly invited inside and they appologized for having the remnants of the previous party still in our entrance area we were escorted to an area for a short wait and some conversation...very pleasant clean and fresh basement area again greeted and escorted to a kitchen area and given space to accomadate our outer ware then aprons were handed out for our baking experience. Amanda greeted us and we proceeded through the process , with a break for coffee or water and were offered a bit of wine that was delish...I will say that Fred and Amanda owners/operators as well as the other staff members were very kind , helpful friendly in all aspects of our stay and the program and the croissants were also delish our take home box..we used through our remaining days for breakfast with great Paris coffee.We look forward to returning home and making our own Paris style croissants...mmmmm. I/We would recommend Le foodist for all there activities...ps cabies just a short block and 1/2 on the left side of the main intersection...loved it ..viva la France...again thank you Fred and Amanda.........fred and karen