2 h

Confirmação imediata

Sobre esta atividade

Gourmet tour on Saturdays from 9:30 to 11:30 including, discovery of the architecture and the gastronomy of Bordeaux by tastings and meeting with artisans.

Let's watch together how Bordeaux rise and shine. Wake up your taste buds gently let yourself be carried away by the smell of bread from Noel's bakehouse . After our little breakfast, we will stroll through the cobblestone streets of the Saint-Pierre district to discover some architectural jewels.

Guided by the irresistible smell of vanilla from the Congo, white pepper from Penja, cinnamon from Ceylon, we will meet Ludovic. Passionate about spices and Bordeaux, he will tell us the story of the Port of the Moon ...

Finally, our tour will lead us to discover an exceptional selection of regional of cold meat: Basque saucisson, duck saucisson ... at an artisan pork butcher, producer and breeder.

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Incluído

Food tasting
Snacks
Local guide
Beverages

Não incluído

Lunch
Gratuities
DVD (available to purchase)
Hotel pickup and drop-off
Transportation to/from attractions

Adicional

Confirmation will be received at time of booking
Travelers should have a moderate physical fitness level
Wheelchair accessible
Children must be accompanied by an adult
Dress code is smart casual
May be operated by a multi-lingual guide
Please advise any specific dietary requirements at time of booking
Minimum numbers apply. There is a possibility of cancellation after confirmation if there are not enough passengers to meet requirements. In the event of this occurring, you will be offered an alternative or full refund
Operates in all weather conditions, please dress appropriately
This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
This tour/activity will have a maximum of 12 travelers